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The optimum taper angle for ethanol fermentation in a packed bed column reactor

By: Colak, Teslime.
Contributor(s): Hamamci, Haluk.
Subject(s): Ethanol production | immobilized yeast | tapered column reactor In: Journal of Archaeological Science 52(4)Summary: In ethanol fermentations, tapered columns facilitate the liberation of CO2 and since the bed expands through a larger cross sectional area, smaller pressure drops occur.
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Journal Indira Gandhi Rashtriya Manav Sangrahalaya
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In ethanol fermentations, tapered columns facilitate the liberation of CO2 and since the bed expands through a larger cross sectional area, smaller pressure drops occur.