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World in a grain of rice

By: Shiva, Vandana.
Subject(s): Ecology | Human Ecology | Agroecology | Rice Variety-Corporatisation | Corporatisation-Rice Varieties-Asia | Genetic Diversity-Rice | Environmental Destruction-Genetic Diversity-Rice-Asia | Green Revolution | Green Revolution-Effect-Rice Gentic Diversity In: The Ecologist 30(9)Summary: Rice, for the 'Third World', is more than just a food-it is culture and history. Now it is under threat.
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Journal Indira Gandhi Rashtriya Manav Sangrahalaya
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Rice, for the 'Third World', is more than just a food-it is culture and history. Now it is under threat.