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Molecular structure and function of food carbohydrate / edited by G.G. Birch and l.F. Green
By: Symposium on Molecular Structure and Function of Food Carbohydrate University of Reading 1973 London)
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Contributor(s): Birch, G.G [edt.] | Green, I.F [edt.].
Material type: 
TextPublisher: London : Applied Science Pub., c1973Description: xi, 308p. ; 23 cm.ISBN: 0853345821 :.Subject(s): Carbohydrates -- Congresses | Food -- CongressesDDC classification: 641.13063
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| National Library of India | ST | S.T 641.13063 Sy 68(1973) (Browse shelf) | Available | NLI-PUR000412996ENG |