000 -LEADER |
fixed length control field |
00669nam a2200217Ia 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
CSL |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781439900772 |
Terms of availability or Price |
PD 54.00 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
CSL |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
820.93 |
Item number or Book number |
MAN-C |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mannur,Anita |
9 (RLIN) |
596537 |
245 #0 - TITLE STATEMENT |
Title |
Culinary fictions |
Remainder of title |
food in South Asian diasporic culture |
Statement of responsibility, etc. |
Anita Mannur |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Philadelphia |
Name of publisher, distributor, etc. |
Temple University Press |
Date of publication, distribution, etc. |
2010 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xiv, 255p. |
500 ## - GENERAL NOTE |
General note or Keywords |
Includes bibliographical references and index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Literature and fiction |
9 (RLIN) |
722818 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
English fiction- History and criticism |
9 (RLIN) |
722819 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food habits in literature |
9 (RLIN) |
722821 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type, Item category |
Books |
949 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
C40334 |
949 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
C040334 |